Amidst the warm desert of Ica, you will find not only dunes and stunning landscapes but also one of the most delicious expressions of Peruvian gastronomy. This experience invites you to discover the fusion of coastal traditions with local products, highlighting typical dishes, artisanal wines, and Piscos that reflect the essence of the region.
Hosted at the iconic Hacienda La Caravedo, the oldest distillery in the Americas, this tour offers a journey full of aromas and tastings that will connect you with Peru's culinary identity. Enjoy a professional Pisco tasting, a cooking demo, a gourmet meal, and the elegance of the Peruvian Paso Horse.
Our day begins with pick-up from your hotel at the scheduled time. We will take you to the emblematic Hacienda La Caravedo, where you will be welcomed with a refreshing Pisco Sour, a symbol of Peruvian hospitality.
The first activity will be a guided class by a chef specializing in Peruvian gastronomy, who will introduce you to the country's most representative flavors. You will learn about key ingredients, ancestral techniques, and culinary secrets while watching the preparation of iconic recipes.
Next, you will tour the legendary Pisco distillery, learning about the artisanal production process of Peru's flagship spirit. At the end, you will enjoy a professional tasting of five Pisco varieties, each with unique profiles.
Afterward, you will savor an exquisite 4-course lunch or dinner at the hacienda's restaurant, crafted with fresh, local products. This menu reflects Peru's diverse flavors, from traditional starters to signature desserts.
To close the day with elegance, you will witness an exhibition of Peruvian Paso Horses, a breed world-renowned for its smooth gait and connection to the country's equestrian history.
After approximately 4.5 hours of experience, we will return you to your hotel with a full heart and awakened senses.
Have questions? Email us at info@auraandina.travel or contact us via WhatsApp for assistance.
It is the oldest distillery in the Americas (founded in 1684). It is not just a tasting; it is a journey through the history of Pisco. You will see everything from ancient lagares (traditional grape-stomping vats) to modern copper alembics (high-precision distillation instruments).
It is a true gourmet experience. The menu features traditional appetizers, exquisite main courses based on regional Ica cuisine, and classic Peruvian desserts, all served in a luxurious and historic setting.
It is a beautiful exhibition showcasing the elegance of the Peruvian Paso horse, world-famous for its smooth, rhythmic gait. You will watch the traditional riders (chalanes) in their authentic attire while the horses gracefully dance to the rhythm of the Marinera.
Yes, the hacienda features an exclusive boutique where you can purchase special and premium editions of Pisco that are often difficult to find in regular stores.
Absolutely. Although the Pisco tasting is a central feature, the architectural beauty of the hacienda, the rich history, and the spectacular Paso horse show make the visit fascinating for everyone. We always provide excellent non-alcoholic beverage alternatives.
RUC: 20614621762
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